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Ranchero Soy Sauce (Salsa China) - (5 oz)

Ranchero Soy Sauce (Salsa China) - (5 oz)

Did you know that the oldest and most well-known sauce when we think of Chinese food is soy sauce? It has its origins in China. In ancient times, it was customary to preserve salted meats, made from a salted and fermented paste of soybeans. The liquid obtained was reused as a condiment.
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